【Home Grilled Meat】Enjoy thoroughly without worrying about smoke! Surprised by the “super low smoke” grill in the 10,000 yen range

When grilling meat at home, the smell from the smoke inevitably becomes a concern. Many of you may have experienced being troubled by smoke filling the living room and grease splatters, having had to open all the windows and run the exhaust fan while grilling. But this upgraded super low smoke grill is a different story!

With 3-stage temperature adjustments, you won't fail at grilling!

The evolved version, "GLAMP. Super Low Smoke Grill DX," is an electric grill boasting a powerful 1200W. No gas is required; it can be used by simply plugging it into a household outlet.

Source: Makuake.

Its greatest feature is the ultra-low smoke structure designed uniquely. Conventional hot plates typically reach high temperatures, causing fat released from food to come into direct contact with the heat source, making smoke more likely to arise. In contrast, this product is designed so that food does not directly contact the flame, significantly reducing smoke production.

Since it uses infrared radiation heat, it can grill the surface proteins at high temperatures while gently transferring heat to the inside. The outside becomes crisp while the inside stays juicy, perfectly replicating the results of a yakiniku restaurant at home.

Source: Makuake.

This time, it is newly equipped with a three-stage temperature adjustment feature ranging from 120℃ to 230℃. It can keep food warm while preventing overcooking, allowing you to maintain the perfect state for eating. The plate uses a heat reflection structure that efficiently concentrates the heat source on the ingredients. The design with raised edges makes it difficult for oil to drip onto the heat source, thereby reducing dirt on the main body. The increase in heaviness also improves heat retention. Additionally, the few parts in relation to performance make post-use cleaning easy, which is another great point.

Source: Makuake.

Because it produces almost no smoke, it can be used in the living room or dining room without hesitation. It is perfect for enjoying dinner while adjusting the cooking level leisurely as a couple, or for home parties with friends. It can be comfortably used even with the windows closed, making it useful for those living in apartments or in environments where ventilation is difficult. Three generations can gather around one table, adjusting the temperature and enjoying their preferred level of doneness.

Source: Makuake.

Product Name: GLAMP. Super Low Smoke Grill DX
Price: 19,470 yen (Makuake Special Price: from 14,990 yen)
Size: Width 42.5× Depth 27.2× Height 12.5 cm
Weight: 2800g
Voltage: 100V
Power Consumption: 1200W
Temperature Range: 120–230℃

●LIMON

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